Sinadaran Abinci

  • Sintiki Glycine

    Sintiki Glycine

    Lambar CAS:14281-83-5
    Marufi:    25kg/Jaka
    Ƙaramin Oda:    1000kgs

  • Sinadarin Zinc

    Sinadarin Zinc

    Lambar CAS:5990-32-9
    Marufi:    25kg/Jaka
    Ƙaramin Oda:    1000kgs

  • Magnesium Citrate

    Magnesium Citrate

    Lambar CAS:144-23-0
    Marufi:    25kg/Jaka
    Ƙaramin Oda:    1000kgs

  • Haɗin Linoleic Acid CLA

    Haɗin Linoleic Acid CLA

    Lambar CAS:2420-56-6

    Marufi:25kg/Jaka

    Ƙaramin Oda:1000kgs

    Abubuwan Gwaji Bukatun Daidaitacce Sakamakon Gwaji
    Halayen Bayyana Foda fari ko rawaya mai haske Wanda ya cancanta
    Girman Kashi % Ramin 60 > 90.0% 93
    Yawan yawa g/ml 0.35–0.60 0.38
    Danshi% < 4.0 0.3
    % na abun cikin CLA 55.0-64.0 60.8
    Karfe masu nauyi mg/kg <10.0 <1.0
    Gubar MG/kg ≤ 0.5 <0.1
    Arsenic mg/kg ≤ 0.3 <0.1
    Cadmuim mg/kg ≤ 0.1 <0.1
    Mercury mg/kg ≤ 0.1 <0.1
    AnisidineValue 10Max <10
    Jimlar Adadin Faranti cfu/g < 3000 <10
    Yisti da molds cfu/g < 300 <10
    Coliforms MPN/100g ≤ 40 <10
    Salmonella Mara kyau/25g Mara kyau
  • Acid Linoleic Mai Haɗaka (10E,12Z)-octadeca-10,12-dienoic acid

    Acid Linoleic Mai Haɗaka (10E,12Z)-octadeca-10,12-dienoic acid

    Lambar CAS:2440-56-6
    Marufi:    25kg/Jaka
    Ƙaramin Oda:    1000kgs

  • Sintirin Gluconate

    Sintirin Gluconate

    Lambar CAS:4468-02-4
    Ƙaramin Oda:    1000kgs

  • Sodium Caseinate

    Sodium Caseinate

    Sunan samfurin:Sodium caseinate
    Ƙaramin Oda:1000 Kg
    Ikon Samarwa:Tan 100/Tan a kowace shekara a kowane wata
    Tashar jiragen ruwa:Shanghai/Qingdao/Tianjin
    Lambar CAS: 9005-46-3
    Lambar EINECS
    Bayyanar:Foda fari
    Tsarin Kwayoyin Halitta:
    Rayuwar Shiryayye: Shekaru 2
    Wurin Asali:China

  • Lecithin na waken soya

    Lecithin na waken soya

    Lambar CAS:8002-43-5
    Marufi:25kg/Jaka
    Ƙaramin Oda:1000kgs

    Lecithin na waken soyaSinadari ne mai kyau da za a ƙara wa girke-girken abinci da kula da jiki. Yana ɗauke da kaddarorin amfani da yawa, kuma ana amfani da shi azaman emulsifier, mai kauri, mai daidaita jiki, mai kiyayewa mai laushi, mai laushi, da kuma mai laushi. Ana iya amfani da Lecithin a kusan kowace girke-girke, kuma ana samunsa a cikin kayan abinci da na kwalliya.

  • Mai Zaƙin 'Ya'yan Itacen Monk

    Mai Zaƙin 'Ya'yan Itacen Monk

    Lambar CAS:89590-98-7
    Marufi:    25kg/Jaka
    Ƙaramin Oda:    1000kgs

  • Erythritol

    Erythritol

    Lambar CAS: 149-32-6
    Marufi: 25kg/Jaka
    Ƙaramin Oda: 1000kgs

  • Mai Zaki Allulose

    Mai Zaki Allulose

    Lambar CAS:551-68-8
    Marufi: 25kg/Jaka
    Ƙaramin Oda: 1000kgs

  • Maltodextrin

    Maltodextrin

    Lambar CAS:9050-36-6

    Marufi:25kg/Jaka

    Ƙaramin Oda:1000kgs

    Kayan Gwaji
    Daidaitacce
    Sakamako
    Bayani
    Farin foda mai lu'ulu'u
    Daidaita
    Narkewar kewayon
    92-96℃
    Daidaita
    PH
    4.5-6.5
    Daidaita
    Asara idan aka busar da shi,
    ≤0.20%
    Daidaita
    Toka
    ≤0.6%
    Daidaita
    Karfe masu nauyi (Pb)
    ≤5.0 mg/kg
    Daidaita
    Gwaji (bisa ga busasshiyar hanya,)
    98.5%-101.0%
    Daidaita
    As
    ≤2.0 mg/kg
    Daidaita
    Kwayoyin cuta
    ≤300 cfu/g
    Daidaita
    Coliform
    Mara kyau
    Mara kyau
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