Sinadaran Abinci

  • Pectin

    Pectin

    Sunan samfurin: Pectin

    Lambar CAS:9000-69-5

    MF:C5H10O5

    Daraja: Daraja a Abinci

    Ajiya: Wurin Sanyi Busasshe

    Rayuwar shiryayye: Shekaru 2

    Kunshin: 25kg/ganga

  • Konjac Gum

    Konjac Gum

    Sunan Samfurin: Konjac Gum Foda

    Lambar CAS:37220-17-0

    Daraja: Daraja a Abinci

    Ajiya: Wurin Sanyi Busasshe

    Rayuwar shiryayye: Shekaru 2

    Kunshin: 25kg/ganga

  • Guar Gum

    Guar Gum

    Sunan Samfurin: Foda Guar Gum

    Lambar CAS 9000-30-0

    MF:C10H14N5Na2O12P3

    Daraja: Daraja a Abinci

    Ajiya: A adana a wuri mai sanyi da bushewa, ba a daskarewa ba. A ajiye a nesa da haske mai ƙarfi.

    Rayuwar shiryayye: Shekaru 2

    Kunshin: 25kg/ganga

  • Gellan Gum

    Gellan Gum

    Sunan samfurin: Gellan gum

    Lambar CAS:71010-52-1

    Daraja: Daraja a Abinci

    Rayuwar shiryayye: Shekaru 2

    Kunshin: 25kg/ganga

  • Agar Agar

    Agar Agar

    Sunan samfurin: Agar

    Lambar CAS:9002-18-0

    Daraja: Daraja a Abinci

    Ajiya: A ajiye a busasshe, sanyi, da kuma wuri mai inuwa

    Rayuwar shiryayye: Shekaru 2

    Kunshin: 25kg/ganga ko 25kg/jaka

  • Matsayin likitanci na Calcium Sterate

    Matsayin likitanci na Calcium Sterate

    Lambar CAS:159-23-0

    Marufi:25kg/Jaka

    Ƙaramin Oda:1000kgs

    Abubuwan gwaji Ƙayyadewa Sakamako
    Bayyanar foda fari mai ƙamshi mai kitse Ya dace
    Wurin narkewa 140.0~158.0℃ 148.6℃
    Free Fatty acid ≤0.5% 0.45%
    Asara idan aka busar da ita ≤3.0% 2.80%
    Gwajin Calcium 6.5±0.6% 7.00%
    Girman barbashi (rami 325 ya ratsa) ≥99.0%
  • Sodium Bicarbonate

    Sodium Bicarbonate

    Lambar CAS:144-55-8

    Marufi:25kg/Jaka

    Ƙaramin Oda:1000kgs

    KAYA BAYANI SAKAMAKON GWAJI GWADA MISALI
    Jimlar Alkali (Kamar yadda NaHCO3) MINTI 99% 99.09% GB1886.2-2015
    Chloride (Cl) 0.4% MAX 0.38%
    As 0.0001% MAX 0.0001%
    ƙarfe mai nauyi (Pb) 0.0005% MAX 0.0005%
    Asara idan aka busar da ita 0.20% MAX. 0.19%
    Darajar PH 8.5 MAX. 8.5
    NH4   BABU ABINDA
  • Ammonium bicarbonate

    Ammonium bicarbonate

    Lambar CAS:1066-33-7

    Marufi:25kg/Jaka

    Ƙaramin Oda:1000kgs

    BAYANI MAS'ALA SAKAMAKO
    TSARKAKE Minti 99.2-100.5% 99.22%
    CL matsakaicin 0.003% <0.003%
    SO4 matsakaicin 0.007% <0.007%
    As matsakaicin 0.0002% <0.0002%
    ƙarfe mai nauyi (kamar pb) matsakaicin 0.0002% <0.0002%
    Ragowa matsakaicin 0.05% <0.05%
    Kammalawa Ci jarabawar
  • DL choline bitartrate

    DL choline bitartrate

    Lambar CAS:887-67-2
    Marufi:
    25kg/Jaka
    Ƙaramin Oda:
    1000kgs

  • Kamfanin TianJia mai ƙara abinci Dibutyl phthalate DBP

    Kamfanin TianJia mai ƙara abinci Dibutyl phthalate DBP

    Sunan Turanci:Dibutyl Phthalate
    CAS RN:84-74-2
    Takaitaccen Turanci:DBP