Masu kauri
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Agar Agar
Sunan samfurin: Agar
Lambar CAS:9002-18-0
Daraja: Daraja a Abinci
Ajiya: A ajiye a busasshe, sanyi, da kuma wuri mai inuwa
Rayuwar shiryayye: Shekaru 2
Kunshin: 25kg/ganga ko 25kg/jaka
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Gellan Gum
Sunan samfurin: Gellan gum
Lambar CAS:71010-52-1
Daraja: Daraja a Abinci
Rayuwar shiryayye: Shekaru 2
Kunshin: 25kg/ganga
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Guar Gum
Sunan Samfurin: Foda Guar Gum
Lambar CAS 9000-30-0
MF:C10H14N5Na2O12P3
Daraja: Daraja a Abinci
Ajiya: A adana a wuri mai sanyi da bushewa, ba a daskarewa ba. A ajiye a nesa da haske mai ƙarfi.
Rayuwar shiryayye: Shekaru 2
Kunshin: 25kg/ganga
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Konjac Gum
Sunan Samfurin: Konjac Gum Foda
Lambar CAS:37220-17-0
Daraja: Daraja a Abinci
Ajiya: Wurin Sanyi Busasshe
Rayuwar shiryayye: Shekaru 2
Kunshin: 25kg/ganga
-
CMC
Lambar CAS:9004-32-4
Marufi:25kg/Jaka
Ƙaramin Oda:1000
Abu
Ƙayyadewa
Sakamako
Waje na Jiki
Foda fari ko rawaya
Foda fari ko rawaya
Danko (1%,mpa.s)
Minti 3000
3800
Matakin Sauyawa
Minti 0.9
0.94
PH(25°C)
7.0-9.0
8.2
Danshi(%)
8.0Max
6.54
Tsarkaka (%)
95.0%
98.6
Rata
Kashi 98% na waɗanda suka wuce 80
izinin wucewa
Bayani
An auna danko a kan ruwan da aka yi amfani da shi wajen maganin ruwa na kashi 1%, a zafin jiki na digiri 25, nau'in Brookfield Viscometer LVDV-I. Kammalawa
Ta hanyar bincike, an amince da ingancin wannan rukunin NO. -
Pectin
Sunan samfurin: Pectin
Lambar CAS:9000-69-5
MF:C5H10O5
Daraja: Daraja a Abinci
Ajiya: Wurin Sanyi Busasshe
Rayuwar shiryayye: Shekaru 2
Kunshin: 25kg/ganga
-
Xanthan Gum
Nau'i:Masu kauri
Lambar CAS:11138-66-2
Marufi: 25kg/Jaka
Tan 20 a kowace 1x20Fcl ba tare da Pallet ba
Ƙaramin Oda: 1000kgs
-
Carrageenan
Nau'i: Masu kauri
Lambar CAS:11114-20-8
Marufi: 25kg/Jaka
Ƙaramin Oda: 1000kgs
-
Sodium Alginate
Sunan Samfuri: Sodium Alginate
Lambar CAS:33665-90-6
MF:C4H5NO45
Daraja: Daraja a Abinci
Ajiya: Wurin Sanyi Busasshe
Rayuwar shiryayye: Shekaru 2
Kunshin: 25kg/ganga
-
Gelatin
Lambar CAS:9000-70-8
Marufi:25kg/Jaka
Ƙaramin Oda:1000kgs
Abubuwan Jiki da Sinadarai Hanyar Gwaji
GB6783-2013Sakamako Ƙarfin Jelly (6.67%,10°C) (Bloom) 240-260 253 Danko (6.67%,60°C) (mPa.s) 2.0-4.0 2.7 Girman Barbashi (raga) 40 40 Danshi (%) ≤14 8 Toka (%) ≤2.0 0.65 Darajar PH 4.0-6.5 5.8 Canja wurin (%)
/tsawon raƙuman ruwa (nm)450nm ≥30 86 620nm ≥50 92 Bayyanar gaskiya (5%) (mm) ≥250 43 Barbashi Mara Narkewa (%) ≤0.2 0.1 Sulfur Dioxide SO2 (mg/kg) ≤30 18 Hydrogen Peroxide H2O2 (mg/kg) ≤10 7.3 Arsenic (As) (mg/kg) ≤1.0 0.8 Chromium(Cr) (mg/kg) ≤2.0 0.9 Plumbum (Pb) (mg/kg) ≤1.5 0.8 Cadmium (mg/kg) ≤0.1 Wucewa Mercury (mg/kg) ≤0.05 Wucewa Launi Fararen granular mai haske rawaya ko rawaya