Xanthan Gum
Bayani dalla-dalla na Xanthan Gum 200 raga
| Bayani dalla-dalla na Xanthan Gum Food Grade 200 raga | |
| Abubuwa | Daidaitacce |
| Bayyanar | Foda mai kama da fari ko rawaya mai haske |
| Girman Barbashi (raga) | Ramin raga 100% zuwa 80, ba kasa da kashi 92% zuwa 200 ba |
| Danko (1% KCL, cps) | 1200-1700 |
| Rabon yankewa | ≥6.5 |
| V1/V2 | 1.02∼1.45 |
| PH(1% maganin) | 6.0∼8.0 |
| Asarar Busarwa (%) | ≤15 |
| Toka(%) | ≤16 |
| Pb(ppm) | ≤2 |
| Jimlar Nitrogen (%) | ≤1.5 |
| Pyruvic Acid(%) | ≥1.5 |
| Karfe Masu Nauyi (Pb) | ≤10ppm |
| Jimlar Adadin Faranti (cfu/g) | ≤2000 |
| Salmonella | Babu |
| Coliform (MPN/g) | ≤0.3 |
| Yis da Ƙwayoyi (cfu/g) | ≤100 |
| Kammalawa | Kayayyakin sun dace da ƙa'idar E415 |
MeneneXanthan Gum?
Xanthan dankoana amfani da shi sosai a matsayin ƙarin abinci don sarrafa halayen rheological na nau'ikan kayayyakin abinci iri-iri.
A fannin kera, ana amfani da dankon xanthan a matsayin mai kauri da daidaita mayukan goge baki da magunguna.
1. Fiye da shekaru 10 na gwaninta tare da takardar shaidar ISO,
2. Masana'antar haɗa ɗanɗano da kayan zaki, Kamfanin Tianjia Own Brands,
3. Bincike kan ilimin kasuwa da bin diddigin yanayinsa,
4. Kawo da Hayar Kaya akan lokaci akan samfuran da ke buƙatar zafi mai zafi,
5. Amintacce & Bi ƙa'idodin kwangila da sabis bayan tallace-tallace,
6. Ƙwararren ma'aikaci a Sabis na Kayayyakin Haɓaka Ƙasashen Duniya, Takardun Halatta Haƙƙin Bil Adama & Tsarin Dubawa na Wasu.
Aikin Xanthan gum
Ana amfani da shi sosai azaman mai kauri mai jure gishiri/acid, wakili mai inganci mai hana ruwa da emulsifier, wakili mai cike da danko a cikinabinci da abin sha daban-daban. Ba wai kawai zai iya inganta aikin kiyaye ruwa da kuma kiyaye siffarsa ba, har ma zai iya inganta daskare/narkewa da kuma ɗanɗanon abincin da abin sha.
Amfani da Xanthan gum
1. Ana iya amfani da Xanthan danko a matsayin mai kauri, mai daidaita, wakili mai dakatarwa, mai daidaita co-emulsifier, wakilin shafi da kuma mai daidaita kumfa.
2. Ana iya amfani da shi sosai a abinci da abin sha, ana iya amfani da shi a noma don magance iri, magungunan kashe kwari da kuma ciyarwa.
3. Haka kuma ana iya amfani da shi a fannin kayan kwalliya na mutum, yadi, masana'antar yin takarda, kayayyakin masana'antu, kayayyakin kashe gobara da sauransu.
T1. Yaya ake ci gaba da yin oda ga kowane samfuri?
Da farko, don Allah a aiko mana da tambaya domin sanar da mu bukatunku (masu mahimmanci);
Na biyu, za mu aiko muku da cikakken bayani gami da farashin jigilar kaya;
Na uku, tabbatar da oda kuma aika da biyan kuɗi/ajiyar kuɗi;
Na huɗu, za mu shirya samarwa ko isar da kaya bayan mun karɓi rasitin banki.
T2. Menene takaddun shaidar ingancin samfurin da za ku iya bayarwa?
GMP, ISO22000, HACCP, BRC,KOSHER, MUI HALAL, ISO9001,ISO14001 da Rahoton Gwaji na Wasu, kamar SGS ko BV.
Q3. Shin kai ƙwararre ne a fannin ayyukan jigilar kayayyaki da kuma halatta takardu?
A. Fiye da shekaru 10, tare da cikakken gogewa a fannin ayyukan jigilar kayayyaki da bayan tallace-tallace.
B. Sananne kuma gogewa a fannin halatta takardar shedar: Halatta takardar shedar CCPIT/Ofishin Jakadanci, da kuma duba takardar shedar kafin jigilar kaya. Takaddun shaida na COC, ya dogara ne akan buƙatar mai siye.
Q4. Za ku iya samar da samfura?
Muna iya samar da samfuran don amincewa da ingancin jigilar kaya kafin jigilar kaya, samar da gwaji da kuma tallafawa abokin hulɗarmu don haɓaka ƙarin kasuwanci tare.
T5. Waɗanne Alamu da Kunshin da za ku iya bayarwa?
A. Alamar asali, Alamar Tianjia da kuma OEM bisa ga buƙatar abokin ciniki,
B. Fakitin na iya zama ƙananan fakiti zuwa 1kg/jaka ko 1kg/tin bisa ga buƙatar mai siye.
Q6. Menene lokacin biyan kuɗi?
T/T, L/C,D/P, Western Union.
T7. Menene Sharaɗin Isarwa?
A.EXW, FOB, CIF, CFR CPT, CIP DDU ko ta hanyar DHL/FEDEX/TNT.
B. Ana iya jigilar kaya ta hanyar jigilar kaya ta hanyar FCL, FCL, LCL ko ta hanyar jirgin sama, jirgin ruwa da jirgin ƙasa.
