Glucose mai ruwa
Bayani game da Ruwan Glucose
| Ƙayyadewa | Daidaitacce (Matsayin Abinci) | Sakamakon Gwaji |
| Bayyanar | Ruwa mai laushi mara launi, mai haske | izinin wucewa |
| Ƙanshi | Na al'ada | Na al'ada |
| Ɗanɗano | Mai daɗi mai laushi, babu wani ɗanɗano na musamman | izinin wucewa |
| Busassun daskararru | ≥84% | 84.10% |
| Darajar DE | 50-60 | 56 |
| Darajar PH | 5.0-6.0 | 5.78 |
| Zafin tafasa | >130 | 148℃ |
| Bayyananne | >95 | 99% |
| Tokar Sulphate | <0.6 | 0.4 |
| Pb(Pb2+) | <0.5mg/kg | 0.11mg/kg |
| Cu (Cu) | <5.0mg/kg | 1.8mg/kg |
| Kamar yadda (As3-) | <0.5mg/kg | 0.16mg/kg |
| Coliforms (N) | <30/100g | <30/100g |
| Jimlar ƙwayoyin cuta (N) | <2000/g | 30/g |
| Cututtukan da ke haifar da cutar (samolnella) | Mara kyau | Mara kyau |
Masana'antar Masana'antu Mafi Kyawun Farashi Ruwan Glucose Syrup
Bayanin Glucose:
200KG/GAROMI; 275KG/GAROMI; 35KG GAGAR ROBA
Glucose wani nau'in sitaci ne, ana samar da shi ne ta hanyar enzymes ko acid. Babban sinadaransa sune glucose, maltose, maltotriose, maltotetraose da wasu sukari guda huɗu. Haka kuma ana kiransa da liquid glucose da kuma alkama syrup Portugal.
Amfani: Masana'antar alewa, masana'antar abin sha, masana'antar yin burodi, masana'antar nan take, masana'antar fermentation.
Syrup ɗin glucose yana da ɗanɗano mai laushi, ɗanɗano mai matsakaici da kuma ɗanɗano, kuma yana iya hana sinadarin alewa mai kama da crystalline oxide. Yana da ƙarancin sinadarin suga.lokacin daskarewa, idan ana amfani da shi wajen samar da abin sha, zai iya inganta ɗanɗanon samfurin. Idan ana amfani da shi wajen yin burodimasana'antu, tana iya kiyaye laushi da daɗi kuma tana riƙe danshi saboda halayen fermentation da danshi.kayan zaki don 'ya'yan itace, abubuwan adanawa, jams, ruwan' ya'yan itace, gwangwani da abincin kiwo, yana iya tsawaita rayuwar shiryayyen samfurin kumakiyaye ɗanɗanon samfurin.
1. Fiye da shekaru 10 na gwaninta tare da takardar shaidar ISO,
2. Masana'antar haɗa ɗanɗano da kayan zaki, Kamfanin Tianjia Own Brands,
3. Bincike kan ilimin kasuwa da bin diddigin yanayinsa,
4. Kawo da Hayar Kaya akan lokaci akan samfuran da ke buƙatar zafi mai zafi,
5. Amintacce & Bi ƙa'idodin kwangila da sabis bayan tallace-tallace,
6. Ƙwararren ma'aikaci a Sabis na Kayayyakin Haɓaka Ƙasashen Duniya, Takardun Halatta Haƙƙin Bil Adama & Tsarin Dubawa na Wasu.
Aikin Glucose Mai Ruwa
* A masana'antar abinci, ana iya amfani da shi azaman mai zaki, maganin rage zafi, maganin rage sukari da kuma maganin halittu
* A masana'antu, ana iya amfani da shi wajen sarrafa ruwa.
Amfani da Ruwan Glucose
1. A cikin abubuwan sha, giya da kayayyakin kiwo
Yana da ɗanɗanon ɗanɗano mai sauƙi, jin daɗi, ƙarancin daskarewa da kuma kyakkyawan daidaiton sinadarai. Don haka ana amfani da shi sosai a cikin abubuwan sha, giya da kayayyakin kiwo.
2. A Masana'antar Abincin Burodi
Yana da ƙarancin hygroscopicity da kuma yawan riƙe danshi wanda zai iya kiyaye Gidan Buredi yana da kyakkyawan laushi. Bugu da ƙari, saboda yawan fermentation ɗinsa, yana da matuƙar shahara a masana'antar abinci a gidan burodi.
3. A wasu masana'antun abinci
Ana iya amfani da shi a cikin jelly, cikawa na kek ɗin mooncakes, kayan lambu da aka busar, tsiran alade na naman alade, miyar soya da taliya mai sauri.
T1. Yaya ake ci gaba da yin oda ga kowane samfuri?
Da farko, don Allah a aiko mana da tambaya domin sanar da mu bukatunku (masu mahimmanci);
Na biyu, za mu aiko muku da cikakken bayani gami da farashin jigilar kaya;
Na uku, tabbatar da oda kuma aika da biyan kuɗi/ajiyar kuɗi;
Na huɗu, za mu shirya samarwa ko isar da kaya bayan mun karɓi rasitin banki.
T2. Menene takaddun shaidar ingancin samfurin da za ku iya bayarwa?
GMP, ISO22000, HACCP, BRC,KOSHER, MUI HALAL, ISO9001,ISO14001 da Rahoton Gwaji na Wasu, kamar SGS ko BV.
Q3. Shin kai ƙwararre ne a fannin ayyukan jigilar kayayyaki da kuma halatta takardu?
A. Fiye da shekaru 10, tare da cikakken gogewa a fannin ayyukan jigilar kayayyaki da bayan tallace-tallace.
B. Sananne kuma gogewa a fannin halatta takardar shedar: Halatta takardar shedar CCPIT/Ofishin Jakadanci, da kuma duba takardar shedar kafin jigilar kaya. Takaddun shaida na COC, ya dogara ne akan buƙatar mai siye.
Q4. Za ku iya samar da samfura?
Muna iya samar da samfuran don amincewa da ingancin jigilar kaya kafin jigilar kaya, samar da gwaji da kuma tallafawa abokin hulɗarmu don haɓaka ƙarin kasuwanci tare.
T5. Waɗanne Alamu da Kunshin da za ku iya bayarwa?
A. Alamar asali, Alamar Tianjia da kuma OEM bisa ga buƙatar abokin ciniki,
B. Fakitin na iya zama ƙananan fakiti zuwa 1kg/jaka ko 1kg/tin bisa ga buƙatar mai siye.
Q6. Menene lokacin biyan kuɗi?
T/T, L/C,D/P, Western Union.
T7. Menene Sharaɗin Isarwa?
A.EXW, FOB, CIF, CFR CPT, CIP DDU ko ta hanyar DHL/FEDEX/TNT.
B. Ana iya jigilar kaya ta hanyar jigilar kaya ta hanyar FCL, FCL, LCL ko ta hanyar jirgin sama, jirgin ruwa da jirgin ƙasa.
