Foda Aspartic Acid
| Aiki | Fihirisa |
| Abubuwan da ke ciki (wanda aka ƙididdige ta hanyar C4H7NO4): | 98.5%-101.5% |
| Juyawa ta musamman[α] D20℃：：： | +24.5°～+26.0° |
| Asarar bushewa: | ≤0.25% |
| Gubar (Pb): | ≤0.0005% |
| Arsenic (wanda aka ƙididdige kamar haka): | ≤0.0003% |
| Ragowar ƙonawa: | ≤0.10% |
| ma'aunin inganci | |
Ana amfani da Aspartic acid sosai a fannin magunguna, abinci da sinadarai.
A fannin magani, ana iya amfani da shi don magance cututtukan zuciya, cututtukan hanta, hauhawar jini, kuma yana da tasirin hanawa da kuma dawo da gajiya. Tare da nau'ikan amino acid iri-iri, ana iya yin sa a cikin jiko na amino acid, ana amfani da shi azaman maganin ammonia, mai haɓaka aikin hanta, da kuma maganin murmurewa gajiya.
A cikin masana'antar abinci, yana da kyau a ƙara shi a cikin abubuwan sha masu sanyi daban-daban; Hakanan shine babban kayan zaki (Aspartame) - aspartame Phenylalanine methyl ester.
A fannin injiniyancin sinadarai, ana iya amfani da shi azaman kayan aiki na asali don ƙera resin roba. Hakanan ana iya amfani da shi azaman ƙarin abinci mai gina jiki don kayan kwalliya.
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