Abubuwan kariya
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TianJia Mai Haɗin Abinci Natamycin 50% Glucose
Lambar CAS:7681-93-8
Marufi:25kg/Bag
Min. Yawan oda:1000kgs
Abubuwa Daidaitawa Gwaji Bayani Fari zuwa kirim-fari crystalline foda Farin foda Ganewa Ya bi ka'idodi Ya cika buƙatun Assay ≥50.0% 52.10% Asarar bushewa ≤8.0% 4.00% pH 5.5 ~ 7.5 6.3 Sulfate ash ≤0.5% 0.10% Jagoranci 2mg/kg mafi girma 2mg/kg Arsenic 3mg/kg mafi girma 3mg/kg Mercury 1mg/kg mafi girma 1 mg/kg Jimlar adadin faranti 100CFU/g mafi girma 100CFU/g E.coli 25g mara kyau Korau Listeria monocytogenes 25g mara kyau Korau -
TianJia Mai Haɗin Abinci NISIN
Lambar CAS:1414-45-5
Marufi:25kg/Bag
Min. Yawan oda:1000kgs
Abubuwa Daidaitawa Sakamako Bayani Fari zuwa farin foda mai tsami kirim-fari foda Ƙarfi ≥900 IU/mg 1028IU / mg Asarar bushewa ≤3.0% 0.60% Jagoranci 1mg/kg mafi girma 1 mg/kg Mercury 1mg/kg mafi girma 1 mg/kg Arsenic 1mg/kg mafi girma 1 mg/kg Sodium chloride ≥50% 92.50% Jimlar adadin faranti 10CFU/g mafi girma 10CFU/g E.Coli 25g mara kyau Korau Salmonella 25g mara kyau Korau -
TianJia Mai Haɗin Abinci Sodium Hexametaphosphate SHMP
Lambar CAS:10124-56-8
Marufi:25kg/Bag
Min. Yawan oda:1000kgs
Abu Ƙayyadaddun bayanai Sakamakon nazari Bayyanar Farin Foda Farin Foda Jimlar phosphate (kamar P2O5) ≥% 68.0 68.5 phosphate mara aiki (kamar P2 O5) ≤% 7.5 6.7 PH darajar 1% bayani 5.0-7.5 6.37 Solubility Cancanta Cancanta Karfe masu nauyi (kamar Pb) ≤% 0.001 <0.001 Arsenic (kamar As) ≤% 0.0003 0.00016 Fluoride (kamar F) ≤% 0.003 0.0004 Ruwa mara narkewa ≤% 0.06 0.007 Asara akan kunnawa ≤% 1.0 0.63 Girman barbashi (raga 100) ya wuce ≥% 90 90 -
TianJia Mai Haɗin Abinci Sodium acetate Anhydrous
Lambar CAS:127-09-3
Marufi:25kg/Bag
Min. Yawan oda:1000kgs
Sunan samfurSodium acetate anhydrousCAS No127-09-3EINECS No204-823-8MFSaukewa: C2H3NaO2Nauyin kwayoyin halitta82.03BayyanarMara launi, crystal mara wariWurin narkewa> 300 ° CSolubility500 g/L (20ºC)Yawan yawa1.01 g/ml (20 ° C)Adana da kayan sufuriWarehouse samun iska da ƙananan zafin jiki bushewa; Raba da oxidizer da acid -
TianJia Maƙerin Abinci na Sodium hydrosulfite 90%
Lambar CAS:7775-14-4
Marufi:25kg/Bag
Min. Yawan oda:1000kgs
Ƙayyadaddun bayanai
INDEX 90% 88% 85% KARIN ABINCI Abun ciki ≥90% ≥88% ≥85% ≥85% Fe ≤20ppm ≤20ppm ≤20ppm ≤20ppm Zinc (Zn) ≤1pm ≤1pm ≤1pm ≤1pm Sauran ƙarfe mai nauyi
(ƙididdige shi azaman Pb)≤1pm ≤1pm ≤1pm ≤1pm Marasa Ruwa ≤0.05% ≤0.05% ≤0.05% ≤0.05% Rayuwar Shelf(wata) 12 12 12 12 -
TianJia Mai Haɗin Abinci Sodium Diacetate
Lambar CAS:126-96-5
Marufi:25kg/Bag
Min. Yawan oda:1000kgs
Sunan samfurSiyar da zafi mai zafi Sodium diacetate foda CAS 126-96-5 Sodium diacetate buyBayyanarFarin fodaTakaddun shaidaISOAikace-aikaceAdditives na abinciMahimman kalmomiSodium diacetate buy; sodium diacetate; sodium diacetateAdanawaAjiye a wuri mai sanyi, bushe, duhu a cikin akwati da aka rufe sosai ko silinda.Rayuwar RayuwaWatanni 24 -
TianJia Ƙarin Abinci Manufacturer Potassium acetate
Lambar CAS:127-08-2
Marufi:25kg/Bag
Min. Yawan oda:1000kgs
AbuƘayyadaddun bayanaiSakamakoAssay≥99%99.54Asarar bushewa≤2%0.84Chloride≤0.01%0.008Sulfate≤0.05%0.02Karfe mai nauyi (Pb)≤0.01%0.0005Iron≤0.002%0.0005AS≤0.0004%0.0002PH7.5-9.28.0 -
TianJia Abinci Additive Manufacturer Turmeric Tushen Cire
Lambar CAS:84775-52-0
Marufi:25kg/Bag
Min. Yawan oda:1000kgsSunan samfurCire TurmericBayyanarRuwan Ruwan Ruwan RuwaAikace-aikaceKayan Abinci da LafiyaƘayyadaddun bayanai10:1,95%Shuka AmfaniTushenAna fitar da curcumin daga rhizomes na tsire-tsire na ginger kamar turmeric.
Curcumin wani launi ne na diketone na halitta da ba kasafai ba a cikin masarautar shuka.Zai iya hana iskar oxygen ta atomatik na linoleic acid a cikin abinci.
Ba wai kawai ana amfani da shi azaman pigment na abinci mai inganci na halitta ba.