TianJia Mai Haɓaka Abincin Abinci Babban Maƙerin Fructose Masara Syrup F55%

Fructose syrup samfuri ne wanda zai iya maye gurbin sucrose gaba ɗaya kuma ana iya amfani dashi sosai a cikin masana'antar abinci da abin sha, musamman a masana'antar abin sha, kamar sucrose.Dadinsa da ɗanɗanon sa sun fi sucrose.

Haɓaka farashin sucrose ya nuna fa'idarsa a cikin aikace-aikacen syrup na fructose a masana'antu kamar abinci da abin sha.Zaƙi na fructose syrup yana kusa da na sucrose a hankali ɗaya, kuma ɗanɗanon sa yana ɗan kama da ruwan 'ya'yan itace na halitta.Saboda kasancewar fructose, yana da ban sha'awa da ban sha'awa.

A gefe guda kuma, fructose syrup yana da yanayin sanyi mai sanyi ƙasa da 40 ℃, kuma zaƙi yana ƙaruwa tare da raguwar zafin jiki.Fructose syrup ya maye gurbin sucrose gaba daya, kuma zakin sa shine kusan kashi 90% na adadin sucrose iri ɗaya.Lokacin maye gurbin sucrose wani ɓangare, saboda tasirin haɗin gwiwa na fructose, glucose, da zaƙin sucrose, jimlar zaƙi ya kasance iri ɗaya da sucrose a taro iri ɗaya.

Maye gurbin sucrose tare da fructose syrup a cikin abinci, abubuwan sha, da sauransu ba kawai fasaha ba ne, amma kuma yana nuna ƙamshi da kayan shakatawa na fructose syrup.