Abincin Abinci
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TianJia Manufacturer Ƙarar Abinci 30% betaglucans ganoderma lucidum
Lambar CAS:57-87-4
Marufi:25kg/Bag
Yawan Oda Min.1000kgsAbu Ƙayyadaddun bayanai Sakamako Assay Beta glucan 30% 30.27% Bayanan Jiki & Chemical Bayyanar Brown Rawaya Fine Foda Ya dace Wari & Dandanna Halaye Ya dace Ingantattun Nazari Ganewa M Sieve NLT 95% Ta hanyar raga 80 Ya dace Cire Magani Ethanol & Ruwa Ya dace Asara akan bushewa ≤5.0% 3.24% Ash ≤5.0% 3.68% Yawan yawa 0.30 ~ 0.70g/ml Ya dace -
TianJia Food Additive Manufacturer Tafarnuwa Powder Flavor GA20513
Sunan samfur:Tafarnuwa Powder Flavor GA20513
Yawan Oda Min.1000kgs
Marufi:20kg;25kgSunan samfurDandan Tafarnuwa AmfaniAlawa, Kek, Abin sha, ruwan inabi, Tuntuɓar Baki, Yin burodi, Abincin ciye-ciyeTurareTafarnuwa Nau'in:Dandan Foda OEM/ODMBarka da zuwaGirman shiryarwa:20kg;25kg MOQ: 20kg -
TianJia Ƙara Abincin Abincin Kaji CK20214
Sunan samfur:Abincin Kaji CK20214
Yawan Oda Min.1000kgs
Marufi:20kg;25kgSunan samfurDandan Kaji AmfaniAlawa, Kek, Abin sha, ruwan inabi, Tuntuɓar Baki, Yin burodi, Abincin ciye-ciyeTurareKaza Nau'in:Dandan ruwa OEM/ODMBarka da zuwaGirman shiryarwa:20kg;25kg MOQ: 20kg -
Jerin Gina Jiki na Tianjia Inositol
Ana amfani da Inositol don dalilai daban-daban, ciki har da inganta aikin jijiya lafiya, tallafawa lafiyar hankali, taimakawa wajen kula da ciwon ovary na polycystic (PCOS), da kuma taimakawa wajen magance wasu cututtuka na tabin hankali kamar damuwa da damuwa.Hakanan ana amfani dashi azaman kari don haɓaka haɓakar gashi mai kyau da kuma tallafawa lafiyar gaba ɗaya.Ana iya samun Inositol a cikin nau'ikan kiwon lafiya da samfuran lafiya daban-daban, gami da kari na abinci da abinci na aiki.
Lambar CAS:87-89-8
Marufi:25kg/Bag
Yawan Oda Min.1000kgs -
TianJia Mai Haɓakar Abinci ta Manufacturer Potassium Cinnamate
Lambar CAS:16089-48-8
Marufi:25kg/Bag
Yawan Oda Min.1000kgs
Abubuwan Haɓakawa Kayan Gwaji Daidaitawa Sakamako Bayyanar Crystalline foda; Ya wuce Launi Fari; Ya wuce Dadi/Wari Ƙanshin ƙanshin kirfa; Ya wuce Rashin tsarki Babu datti al'amura; Ya wuce Abubuwan Jiki da Sinadarai Kayan Gwaji Daidaitawa Sakamako Potassium Cinnamate
Abun ciki ( ω/ %)≥99.0 99.7 Danshi, g/100g ≤0.5 0.2 Girman Barbashi,% 40 ragin wucewa ƙimar ≥99.0 100% pH (10% maganin ruwa) 7-8 7.2 -
TianJia Mai Haɓakar Abinci ta Bovine collagen
Lambar CAS:9064-69-9
Marufi:25kg/Bag
Yawan Oda Min.1000kgs
Menene Protein/Collagen?
Sunadaran / collagen sune mafi mahimmancin sinadirai don tabbatar da lafiyar jiki.Shi ne don kula da jiki kuma wajibi ne don haɓakar tantanin halitta da gyarawa.Yanzu akwai nau'ikan furotin/collagen iri biyu.
Ɗaya shine furotin / collagen abinci, ana iya amfani dashi a cikin irin waɗannan abubuwan: Abinci, Kayayyakin Lafiya, Kayan kwalliya…
Sauran shine furotin / collagen na masana'antu, ana iya amfani dashi a cikin irin waɗannan bangarorin: Taki Shuka, Kumfa na Yaƙin Wuta, Gine-gine, Karfe…
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TianJia Mai Haɗin Abinci Sodium Diacetate
Lambar CAS:126-96-5
Marufi:25kg/Bag
Yawan Oda Min.1000kgs
ABUBUWA ANALYSIS MISALI NA KYAU SAKAMAKO Free acetic acid% 39.0-41.0 40.7 Sodium acetate (ChCOONa) % 58.0-60.0 59.1 Danshi ≤ % 2.0 0.7 Karfe masu nauyi (kamar Pb), ≤ % 0.002 0.002 Formic acid da Abubuwan Sauƙi don Oxidize ≤% 0.2 0.10% Kammalawa Dangane da ƙa'idar FCC-V -
TianJia Mai Ƙarfafa Abincin Abinci Sodium Acetate Anhydrous
Lambar CAS:127-09-3
Marufi:25kg/Bag
Yawan Oda Min.1000kgs
NAMEOFINDEX TESTBASE GWAJI Bayani fari, mara wari, granular, hygroscopicpowder Ganewa Shiga gwajin don acetate da sodium Assay (Driedbstance), % 99.0-101.0 99.3 Alkalinity, % ≤0.2 <0.2 Rarraba (120 ℃), % ≤1.0 0.40% Jagora (Pb), ppm ≤2 <2 Potassium fili Wuce gwaji Wuce gwaji Kammalawa Dangane da ƙa'idar FCC-V -
Lipoic acid Manufacturer TianJia Abinci ƙari
Lambar CAS:62-46-4
Marufi:25kg/Bag
Yawan Oda Min.1000kgs
Gwaji Ƙayyadaddun bayanai Sakamako Bayyanar Yellow crystalline foda Yellow crystalline foda Matsayin narkewa 60.0-62.0°C 60.8 ℃ Ganewa HPLC: Bakan gano lokaci na ruwa ya yi daidai da ma'auni Ya bi IR: Bakan shayarwa ya cika
tare da Reference StandardYa bi Takamaiman juyawa -1.0°~+1.0° Ya bi Asarar bushewa Ba fiye da 0.2% 0.04% Ragowa akan kunnawa Ba fiye da 0.1% 0.07% Karfe masu nauyi Ba fiye da 10ppm ba Ya bi Ragowar kaushi Ethanol;Ba fiye da 0.5% ND Cyclohexane;Ba fiye da 0.388% 0.08% Ethyl acetate;Ba fiye da 0.5% 0.02% Toluene;Ba fiye da 0.089% ND -
TianJia Abinci Additive Manufacturer Mango Flavor MA20213
Sunan samfur:Mangoro dandano
Yawan Oda Min.1000kgs
Marufi:20kg;25kgSunan samfurMangoro dandano AmfaniAlawa, Kek, Abin sha, ruwan inabi, Tuntuɓar Baki, Yin burodi, Abincin ciye-ciyeTurareMangoro Nau'in:Dandan ruwa OEM/ODMBarka da zuwaGirman shiryarwa:20kg;25kg MOQ: 20kg -
TianJia Mai Haɗin Abincin Abincin Lemon Lemon LE20113
Sunan samfur:Lemun tsami Dandano
Yawan Oda Min.1000kgs
Marufi:20kg;25kgSunan samfurLemun tsami Dandano AmfaniAlawa, Kek, Abin sha, ruwan inabi, Tuntuɓar Baki, Yin burodi, Abincin ciye-ciyeTurareLemun tsami Nau'in:Dandan ruwa OEM/ODMBarka da zuwaGirman shiryarwa:20kg;25kg MOQ: 20kg -
TianJia Abincin Gurasa Abincin inabi Mai Samfuran GR20112
Sunan samfur:Dandan innabi
Yawan Oda Min.1000kgs
Marufi:20kg;25kgSunan samfurDandan innabi AmfaniAlawa, Kek, Abin sha, ruwan inabi, Tuntuɓar Baki, Yin burodi, Abincin ciye-ciyeTurareInabi Nau'in:Dandan ruwa OEM/ODMBarka da zuwaGirman shiryarwa:20kg;25kg MOQ: 20kg