Silicon dioxide Maƙerin Abincin TianJia
Gabatarwa:
Silica (tsarin sinadarai: SiO2) acidic oxide ne, kuma madaidaicin hydrate shine silicic acid (H2SiO3).Silica shine mafi mahimmancin fili na siliki.Silica na halitta da ke cikin ƙasa ya kai kusan kashi 12% na yawan ɓawon ƙasa.Kasancewarsa shine crystalline da amorphous.Ana kiransa tare da silica.
Abincin silica ana amfani dashi a matsayin wakili na anti-caking a cikin kwai foda, madara foda, koko foda, koko man shanu, sugar foda, mai foda, nan take kofi, powdered miya da foda ainihin.
Barbashi foda na abinci suna da saurin mannewa tare da dunƙulewa saboda canjin yanayin zafi, ƙara yawan zafin muhalli, ko matsa lamba tsakanin fakiti, wanda ke shafar ingancin samfur da rayuwar ajiya.Silicon Dioxide yana da tasirin anti cakulan abinci, galibi ta rarrabe foda bisa ga Encapsulation na foda a cikin jihar da ya kamata ya gudana cikin yardar rai da cimma tasirin anti cing.
Bugu da ƙari, silica ɗin da aka lulluɓe a waje da foda yana narkewa kuma yana shayar da danshi na iskar gas da ke kewaye ta hanyar ƙananan pores, yana hana abinci daga samun danshi da kuma tari yayin ajiya.
Matsayin tsaro:
Silicon dioxide (SiO2) wakili ne na ƙasa da ƙasa kuma FDA ta amince da abinci mai hana caking.Silicon dioxide da aka yi amfani da shi a cikin abubuwan adana abinci shine farin foda mai farin madara na siliki mai tsafta mai tsafta ta wucin gadi.
roba silica yana da halaye na ya fi girma surface area, mafi girma porosity, karfi adsorption, barga jiki Properties, ba mai guba, wari, kuma babu physiological effects a kan jikin mutum bayan amfani.
Lura:Abincin yau da kullun da ke amfani da siliki sun haɗa da kayan yaji, kayan lambu mai foda, abinci mai bushewa, kayan busassun kayan busasshen microencapsulated, daɗin foda, da sauransu, tare da adadin amfani na 0.25 ~ 2%.
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