Kayayyaki

  • Waken soya

    Waken soya

    Sunan samfurin:Waken soya
    Ƙaramin Oda:1000 Kg
    Ikon Samarwa:Tan 500/Tan kowace shekara a kowane wata

    Tashar jiragen ruwa:Shanghai/Qingdao/Tianjin
    Lambar CAS:
    Lambar EINECS
    Bayyanar:foda mai rawaya

    Tsarin Kwayoyin Halitta:
    Rayuwar Shiryayye:Shekaru 1

    Wurin Asali:China

  • Apple Fiber

    Apple Fiber

    Lambar CAS:85251-63-4

    Marufi:25kg/Jaka

    Ƙaramin Oda:1000kgs

    Bayani:
    Launi: Foda mai haske rawaya Ya cika
    Ƙanshi: Halaye Ya cika
    yawa 0.5-0.7g/ml Ya cika
    Girman Barbashi: Ramin 80 mai wucewa 100% Ya cika
    Asarar bushewa: ≤5.00% 2.77%
    Ash mara narkewar acid: ≤5.0% 3.01%
    ƙarfe masu nauyi (kamar Pb): ≤10ppm Ya cika
    Gubar(Pb): ≤2ppm Ya cika
    Arsenic (As): ≤2ppm Ya cika
    Maganin kashe kwari da ya rage: Mara kyau Ya cika
  • Pullulan

    Pullulan

    Don ƙarin bayani kamar Bayani dalla-dalla, Yawan amfani, Samfura, Farashi, Maganin da za a iya keɓancewa, COA, MSDS, Lokacin Biyan Kuɗi, da sauransu. Da fatan za a iya tuntuɓar mu

    Marufi: 25kg/Jaka

    Ƙaramin Oda: 1000kg

  • Zaren Citrus

    Zaren Citrus

    Sunan samfurin:Citrus tsantsa

    Marufi:25kg/Jaka

    Ƙaramin Oda:1000kgs

    Bayani:
    Launi: Foda Mai Rawaya Ya cika
    Ƙanshi: Halaye Ya cika
    yawa 0.5-0.7g/ml Ya cika
    Girman Barbashi: Ramin 80 mai wucewa 100% Ya cika
    Asarar bushewa: ≤5.00% 3.11%
    Ash mara narkewar acid: ≤5.00% 3.31%
    ƙarfe masu nauyi (kamar Pb): ≤10ppm Ya cika
    Gubar(Pb): ≤2ppm Ya cika
    Arsenic (As): ≤2ppm Ya cika
    Maganin kashe kwari da ya rage: Mara kyau Ya cika
  • Fiber ɗin Wake

    Fiber ɗin Wake

    Sunan samfurin:Fiber ɗin Wake
    Ƙaramin Oda:1000 Kg
    Ikon Samarwa:Tan 1000/Tan kowace shekara a kowane wata
    Tashar jiragen ruwa:Shanghai/Qingdao/Tianjin
    Lambar CAS: 9010-10-0
    Lambar EINECS :232-554-6
    Bayyanar:Foda mai kauri mai launin rawaya
    Tsarin Kwayoyin Halitta:C6H12O6
    Rayuwar Shiryayye:Shekaru 1
    Wurin Asali:China

  • Foda na Stachyose

    Foda na Stachyose

    Don ƙarin bayani kamar Bayani dalla-dalla, Yawan amfani, Samfura, Farashi, Maganin da za a iya keɓancewa, COA, MSDS, Lokacin Biyan Kuɗi, da sauransu. Da fatan za a iya tuntuɓar mu

    Marufi: 25kg/Drum

    Ƙaramin Oda: 1000kgs

    Bayyanar Farin Foda Mai Kyau Ya dace
    Gwaji ≥70% Kashi 71.2%
    Asara idan aka busar ≤5% 2.6%
    pH 5.5 – 5.8 Ya dace
    Girman Ƙwayoyin Cuku ≥95% zuwa raga 80 Ya dace
    Arsenic ≤2ppm Ya dace
    Karfe Masu Nauyi ≤10ppm Ya dace
    Jagorar Pb ≤2ppm Ya dace
    Jimlar Adadin Faranti ≤1000 cfu/g Ya dace
    Yis & Mould ≤50 cfu/g Ba a Bincike Ba
  • FOS Fructooligosaccharides foda

    FOS Fructooligosaccharides foda

    Don ƙarin bayani kamar Bayani dalla-dalla, Yawan amfani, Samfura, Farashi, Maganin da za a iya keɓancewa, COA, MSDS, Lokacin Biyan Kuɗi, da sauransu. Da fatan za a iya tuntuɓar mu

    Marufi: 25kg/Jaka

    Ƙaramin Oda: 1000kgs

    Abubuwa Fihirisa Sakamako
    Bayyanar Foda Fari Ya dace
    Jimlar FOS ≥95% 96.51%
    Danshi ≤5% 2.89%
    pH 4.5 – 7.0 5.9
    Girman Ƙwayoyin Cuku ≥95% zuwa raga 80 Ya dace
    Toka ≤0.4% 0.072
    Jagorar Pb ≤0.5mg/kg <0.05mg/kg
    Jimlar Adadin Faranti ≤1000 cfu/g <10cfu/g
    Yis & Mould ≤25 cfu/g <10cfu/g
  • Wanke Protein na Soya

    Wanke Protein na Soya

    Lambar CAS:9010-10-0
    Marufi:25kg/Jaka
    Ƙaramin Oda:1000kgs

    Wanke furotin na waken soyashine furotin na waken soya wanda ya fi yawan furotin. An yi shi ne daga abincin waken soya da aka cire ta hanyar cire yawancin kitse da carbohydrates, wanda ke samar da samfurin da ke da kashi 90 cikin 100 na furotin. Saboda haka, furotin na waken soya yana da ɗanɗano mai tsaka-tsaki idan aka kwatanta da sauran samfuran waken soya. Saboda yawancin carbohydrates ana cire su, shan furotin na waken soya baya haifar da kumburi. Ana amfani da furotin na waken soya a masana'antar abinci don abinci mai gina jiki (ƙara yawan furotin), jin daɗi (ingancin jin baki, ɗanɗano mara kyau) da dalilai na aiki (don aikace-aikacen da ke buƙatar emulsification, sha ruwa da mai da kuma mannewa).

  • Sinadarin Protein da Aka Keɓance na Wake

    Sinadarin Protein da Aka Keɓance na Wake

    Marufi: 25kg/Jaka
    Ƙaramin Oda: 1000kgs

  • Alkama Mai Muhimmanci Gluten

    Alkama Mai Muhimmanci Gluten

    Lambar CAS:8002-80-0
    Marufi:25kg/Jaka
    Ƙaramin Oda:1000kgs

    Don ƙarin bayani kamar Bayani dalla-dalla, Yawan amfani, Samfura, Farashi, Maganin da za a iya keɓancewa, COA, MSDS, Lokacin Biyan Kuɗi, da sauransu. Da fatan za a iya tuntuɓar mu

  • Furotin Shuke-shuke Na Halitta Furotin Wake Fava

    Furotin Shuke-shuke Na Halitta Furotin Wake Fava

    Ƙaramin Oda: 1000kgs

    Kayan Gwaji Bayanai Sakamako
    Samfuri Tsarkakken furotin na wake na Fava na halitta
    Makamashi 176kJ / 42kcal a kowace hidima 10g Ya dace
    Kitse 0.6g a kowace gram 10 na abinci Ya dace
    Haɗakar carbonhydrate 0.2g a kowace gram 10 na abinci Ya dace
    Gishiri 0.2g a kowace gram 10 na abinci Ya dace
    Zare 0.3g a kowace gram 10 na abinci Ya dace
    Protein 8.8g a kowace gram 10 na hidima Ya dace
    Sabis ODM OEM Ya dace
  • Foda furotin na shuka na halitta na oat

    Foda furotin na shuka na halitta na oat

    Lambar CAS:84012-26-0
    Marufi:
    25kg/Jaka
    Ƙaramin Oda:
    1000kgs

    Don ƙarin bayani kamar Bayani dalla-dalla, Yawan amfani, Samfura, Farashi, Maganin da za a iya keɓancewa, COA, MSDS, Lokacin Biyan Kuɗi, da sauransu. Da fatan za a iya tuntuɓar mu